Spaghetti al Formaggio is BACK!

CHEF’S FALL
INSPIRATIONS
 
FRIED BRUSSELS SPROUTS APPETIZER  $11
with Aioli, Lemon & Balsamic Reduction
 
BRAISED LAMB  $26
with Calamarata Pasta, Yams, Braised Vegetables
& Braising Jus
 
PUMPKIN RAVIOLI   $23
with Pancetta, Crispy Brussels Sprouts,
Ricotta Salata & Balsamic Reduction